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Find Out What the Real Causes of Heartburn Are

by Jeff Martin

Notwithstanding the many popular texts that point to aspects of lifestyle and eating particular foods, the real underlying reasons for heartburn encompass a larger selection of factors with genetic, lifestyle and dietary elements. Just like other chronic illnesses, heartburn is a result of overlapping and multiple causes.

Heartburn can be defined as the sensation of burning and of pain in the chest or throat area that is often felt after eating a meal. Although healthy people may experience such a feeling once per week or less, if heartburn occurs twice per week or more frequently, this may be a sign of a more severe medical condition called acid reflux disease, and also known as GERD (Gastro Esophageal Reflux Disease).

A sphincter, the LES or Lower Esophageal Sphincter, should normally only open to let food and drink flow into the intestinal system and should not allow stomach contents to flow in the opposite direction. But in reflux situations, the LES is debilitated and stomach contents can reflux into the esophagus, damaging the cells in the wall lining and causing pain. GERD is the result of two physiological issues: the first is excess stomach acidity; and the second is the weakened sphincter (LES) which no longer functions correctly to cordon off the stomach from the esophagus.

As mentioned above, several related factors result in a weakened LES or too high a level of stomach acidity. Amongst these factors are:

1. Characteristics that are inherited genetically.

2. Lifestyles, where habits such as smoking ruins the digestion, attacks the immune system and aggravates Candida multiplication, which then leads to the disease of acid reflux. Stress from lack of sleep, emotional pressure or excess of work also provokes these problems.

3. Infections from Candida. When circumstances permit, Candida bacteria replicate fast and establish colonies all over the body. These microorganisms then ferment and are the causative agent for the rejection of digestive contents to be rejected back into the esophagus. This is when esophageal cells are then inflamed and degraded. Note that Candida is normally resident in the human body, especially in domains of the intestines and the genitals. Usually, Candida is kept in equilibrium by friendly bacteria with no negative corporal effect.

4. Diet patterns, ingestion of foods that are fatty or spicy and that weaken the LES, or foods that are hard to digest, can all aggravate existing acid reflux. Similarly, the consistent, frequent ingestion of foods that provoke acid production, such as chocolate, peppermint, citrus fruits and tomatoes, has a similar effect.

Whereas conventional medicine has only a superficial action, limiting any effect to purely the symptoms, a holistic, all-natural program focuses on the basic reasons to put in place the only real secure and workable acid reflux remedy. To halt heartburn and halt its return, the basic contributing factors must be addressed and this is what the holistic principles do.

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